Mulled apple wine is a simple yet delicious drink to serve to guests, especially in the cold winter months! Top it with a generous amount of whipped cream and sprinkle with cinnamon for a dessert cocktail. The recipe is easy to tailor to your own tastes by adding more/less cinnamon & cloves or by adding other spices. You can also enjoy it with other fruit or fruit juices mixed in. You really can't go wrong as long as you start with a couple of bottles of Applecadabra and some mulling spices!